Tuesday, May 17, 2011
Italian Potato Salad
Craving potato salad but don't want all that unhealthy, fattening mayonnaise? Try this delicious recipe instead.: Italian Potato Salad.... No mayo in sight! Perfect to bring to a Memorial Day BBQ!
6 potatoes, boiled in the skin
1 onion, cut in half and then sliced very thin
1/3 cup extra virgin olive oil
1/4 cup red wine vinegar
1 teaspoon sea salt
1 teaspoon freshly cracked pepper
3 tablespoons fresh parsley, chopped
Peel boiled potatoes while they are still warm and cut into large, bite-sized cubes.
Toss together with remaining ingredients.
Refrigerate for at least one hour.
Simple. Delicious. Healthy. Cynfully Good..........